Inka - Gluten-Free Grain Coffee – Naturally Caffeine-Free
Grain coffee, or kawa zbożowa, is a beloved Polish beverage made from roasted grains like barley, rye, and chicory. It has a smooth, mild flavor and has been a comforting, caffeine-free option enjoyed for generations. INKA’s gluten-free version offers the same rich taste, specially crafted for those with gluten sensitivities. Perfect for any time of the day, INKA provides a natural, wholesome drink with no caffeine or artificial ingredients.
- Product of Poland.
- Weight: 7.05oz (200g.)
Preparation Instructions
To prepare, add 2 teaspoons of INKA to a cup. Pour about 7 ounces of hot (but not boiling) water over it. For a creamier flavor, you can also mix it with hot milk or a plant-based drink.
Nutrition Facts
50 servings per container, Serving size 14g, Amount per serving: Calories 15, Total Fat 0g (0% DV), Saturated Fat 0g (0% DV), Trans Fat 0g (0% DV), Cholesterol 0mg (0% DV), Sodium 0mg (0% DV), Total Carbohydrate 3g (1% DV), Dietary Fiber (3% DV), Protein 0g* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.